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RIVER'S RECIPES
It’s said an army travels on its stomach, to be honest so do detectives and time travellers. To that end I bring you recipes from all over time and my own kitchen - recipes from places like Sardis - in the 50’s and 60’s (1950’s that is) So if you are looking for a nibble and mayhap a story (very short) about how it came to be in my kitchen stop by once a week. Because time travel can build up an appetite
VALENTINE'S DAY SPECIAL
Captain Jack's Hub Grub
River invited me to offer a quarterly segment to share the "finer gourmet" dishes from across the pond. I will be injecting some classic British sarcasm and can guarantee you won't want to miss out on these simple, carb-heavy, calorific snacks. If you're busy saving the world... or just cant be bothered.
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Have you tried any recipes? How did they go?
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